BAY VALLEY SPECIALTIES
BLUE PLATE SPECIAL (CHEF'S CHOICE)

	CHICKEN FETTUCCINE $13.99 Tender chicken breast sauteed with savory mushrooms and fresh t... Heatherfields Restaurant,Bay City » View Details
	TWIN MEDALLIONS OF BEEF TENDERLOIN $16.99 3 oz. medallions of succulent beef tenderloin topped with Marsa... Heatherfields Restaurant,Bay City » View Details
	CHICKEN PARMIGIANIO $12.99 Lightly breaded and sauteed boneless breast of chicken topped w... Heatherfields Restaurant,Bay City » View Details
	BLACKENED OR BROILED SALMON $13.99 Cooked the way you like it and topped with shrimp in a lemony d... Heatherfields Restaurant,Bay City » View Details
	BLACKENED OR BREADED FISH & CHIPS $11.95 Lightly breaded and fried or blackened served with a side of Ta... Heatherfields Restaurant,Bay City » View Details